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2024 Speakers

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Adina Tatum

Northside Common Market

Andrea J Carbine

New Venture Advisors

Blake Kutner

La Cocina

Catt Fields White

Farmers Market Pros

DeAndre Wilson

Bedford Collab

Eben Altmann

B-More Kitchen

Eric Rothschild

New Orleans Trap Kitchen

Jacob Sacks

Alhcemist CDC

Jenny Ward

The Business of Food

Maggie Leach

The Hatchery Chicago

Sinnidra Taylor

Friends of Codey's

Trissia Mellor

Ontario Agri-Food Venture Centre (Northumberland County)

Aisza Wilde

Shared Kitchen Network

Angelique Smith

The Business of Food

Brandi Adakai

Rocky Mountain Service Employment Redevelopment

Chandra Teddleton

New Orleans Business Alliance

Djenaba Johnson-Jones

Hudson Kitchen

Ederique Goudia

In the Business of Food (IBF Detroit)

Erin Jolley

La Plata Food Equity Coalition

Jan Tusick

Mission Mountain Food Enterprise Center

Mark Holland

Kitchen Incubator of Chattanooga powered by Launch

Ron Batcher, AIA, NCARB

U.S. Department of Agriculture

Staci DeShasier

Manage My Market

Walter Miros

La Cocina

Alhen Drillich

Real Good Kitchen / The Food Corridor

Bryan Severns

Kansas State University Olathe

Corinne Tompkins

Fork Food Lab

Donald Smith

Smith Food Safety

Emily Paul

Food Works Group

Irwin Mendelssohn

Fulton Commons

Jeff Gardner

Cx10 Initiative

Kate Schwarzler

Indy Commons

Michael Gabel

Food Innovation Center at CSU Spur

Sarabjit Sawhney

South Amboy Kitchen LLC

Sylvan Juarez

Cedar Street Creative Inc.

Amanda Rich

Three Sisters Kitchen

Ashley Colpaart

The Food Corridor

Darryl Holliday

Arkansas Food Innovation Center at Market Center of the Ozarks

Dustin Bennett

The Kitchen Guys

Eric Hallman

Piedmont Food Processing Center

Jack Acree

Specialty Food Association

Jen Faigel

CommonWealth Kitchen

Ken McGarrie

"Surprise Restaurant Manager"

Naomi Maisel

La Cocina

Sarah Masoni

Food Innovation Center

Tom Murro

Chef Space

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