Erin's dedication to mission driven organizations and passion for food has landed her in various professional roles encompassing cooking, nutrition education and food systems work. With a natural talent for fostering connections and a deep commitment to economic equity, Erin is thrilled to contribute to the mission of the La Plata Food Equity Coalition as their Food Business Workgroup Manager. In her current role, Erin is working to build an inclusive and navigable food business ecosystem where all entrepreneurs can thrive.